Most of the recipes will come
from my Mother's Old Cookbooks and
some, may come from other family members
cookbooks. Also you know the people, from
the south never did any measuring. So if I
say a pinch of this or that, you will have to
pardon me... So that will be up to you to
figure out. I know that so many good meals
were cooked, on a stove just like in the
picture. And many of my recipes will come
from, some pretty old worn
cookbooks. Recipes written on scratch
paper, and stuck inside the books... And
not to forget a few things from my Daddy too
... I will be adding a new recipe each week on
Friday, unless I decide to change my
mind. Isn't that what a lady can
do? Yeppers .... I can do that without Notice
... So you will need to check back often. So
let's all have some fun...
Chicken and Noodles
Baked chicken, or boiled chicken. About 2 cups cut in pieces or pulled apart.
Sometimes I buy the rotisserie chicken, about 2 cups.
1 Package, No Yoke Noodles or any flat Noodles.
2 cans Chicken broth or 1 box.
1 can cream of chicken soup.
1 can cream of mushroom soup.
1 can green peas or 1 cup frozen peas.
Boil noodles in broth until almost soft. Add chicken, soups, no water. Add peas.
Supper is done and ready to eat in 30 minutes...
Carolyn's Tip: Serve with salad, or Cole slaw. Ice Tea or favorite drink.
Chicken and Noodles
